Bistro

Our bistro has a living room character and reminds of the restaurant’s name patron Margarete Schütte-Lihotzky.

 

It is a coffee house and an urban place to meet and chat at any time of the day. In addition to our regular lunch and dinner menu we offer small bites for in between and also special dishes changing daily and weekly. Of course, you may also go for coffee and cake, a good wine or long drink. We are at your service.

BREAKFAST

  • “STRAMME MARGARETE”

    Butter-roasted farmhouse bread with
    salad, cucumber and tomato, razorthin
    Italian salami, mountain cheese
    and two eggs sunny side up
    – vegetarian: with double cheese –
    9.50 EURO

    BREAKFAST AT TEL AVIV

    Two fried eggs, small portion of
    hummus and streak fries
    9.50 EURO

  • 4 PANCAKES

    Pancakes with marble syrup and
    powdered sugar
    6.80 EURO

    HOMEMADE MÜSLI

    with yoghurt
    4.50 EURO
    with fresh fruit salad
    6.50 EURO

  • 2 FRIED EGGS

    with farmhouse bread and butter,
    eggs from the Wetterau
    4.40 EURO
    + chervil, tomatoes, onions, bacon
    6.50 EURO
    + 2 fried eggs = + 2 Euro

BISTRO DISHES

  • FRANKFURT INTERNATIONAL MARGARETE’S TAPAS

    Lentil salad
    Frankfurt’s Grüne Soße
    Handkäs
    with Margarete’s spelt bread
    and salted butter
    16.50 EURO

  • FALAFEL OR MEAT BALLS

    Bulgur and grilled vegetables
    Tahini sauce
    12.80 EURO

  • PANKO-SCHNITZEL OF THE VEAL

    with crispy potato mash and jus
    with a small salad
    23.50 EURO

  • MARGARETE’S FENNEL-BRATWURST

    (without additives)
    with crispy potato mash and jus and a
    small salad
    16.50 EURO

  • GRÜNE SOSSE

    with pickled egg and tri-tip steak
    16.50 EURO

  • CALAMARI AND FRIES WITH RÉMOULADE

    with salad and lemon
    15.50 EURO

  • CAESAR SALAD

    Corn fed chicken suprême and Jus
    on Romaine lettuce with Parmesan,
    Caesar-Dressing and croutons
    16.50 EURO

  • MARGARETE’S POTATO SOUP

    with Gremolata and purple potato crisps
    8.50 EURO

  • CARROT-COCONUT-SOUP WITH GALANGAL

    and fresh herbs
    8.50 EURO

  • DARK CHOCOLATE-TARTE

    with compote
    8.50 EURO

  • PASSION FRUIT SEMOLINA FLUMMERY

    with salted caramel
    8.50 EURO

BISTRO GRILL

  • CORN FED CHICKEN SUPRÊME

    24 EURO

  • POINT STEAK (BEEF)

    26 EURO

  • SLIGHTLY PICKLED FILLET OF SALMON FROM ICELAND

    28 EURO

  • LOCAL MUSHROOMS FROM MÜHLHEIM

    18 EURO

  • GOAT’S CHEESE WITH SESAME

    18 EURO

  • … each along with young potatoes, vegetables and Chimichurri